Retail PAckaging No added MSG Green
Product name
Pork Bockwurst
Preparation Time
20 minutes

Pork Bockwurst

  • 6 Original German Krakauer
  • 6 seed potatoes
  • 1 Paprika
  • Thyme, oregano and rosemary
  • 1 garlic clove of garlic (hacked)
  • ½ onions
  • 2 Table spoon of olive oil

Boil seed potatoes for 8 minutes

Spread olive oil, garlic and onions in heated pan-fry

Grill Original Krakauer sausages for 4 minutes on each sides

Pour thyme, rosemary and oregano of sausage

Oil the potatoes, roll in Thyme , rosemary and oregano and roast in the oven at medium heat.

Bon Appetit!